Kitchen DAY 2
Working hard for testing,
the goal is to provide the best quality we can do!
阿吉爸爸真的很努力,很帥!
opening on May 7th✨
#nevereasyforopening#workinghardbuthappy
#MyCroissantbyGuillaume#吉可頌丹麥專門店
#seeyousoononMay7th
#認真的阿吉很帥
#doourbest
#mycroissanttaipei
#mixtwinsineslola
@阿吉先生&太太艾麗
photo by Oliver Liao